Victory’s Kitchen says “Ole!” for “Mole” sauce TORONTO, ONTARIO – January 11, 2012 – In Mexican cuisine, Mole sauce is a popular delicacy, traditionally associated with celebrations. North of the border, the restaurant industry can celebrate this: that the famous...
Ok, so you know there’s something happening when you’re asked twice in one week to make signature, private label, protein marinades… First it was Steak and Chicken Marinade. Then an Onion Fajita Marinade. And now a fabulous Pork Loin Marinade. So...