Now at your Favorite Retailer!

Now at your Favorite Retailer!

January 23, 2013 (Toronto, Ontario) – We’ve finally done it…After years of being asked “Where Can I Get Some of Your Fabulous Soup Retail?” we’re now on the shelves! Packed in convenient tubs in a 700 ml format, the soups have a 2 month Refrigerated shelf life....
Food for Thought – Steve McCurry

Food for Thought – Steve McCurry

Steve McCurry is best known for his famous picture of the Afghan girl with the green eyes. For anyone who loves photography, here’s a link to some some of Steve’s shots on food. Food for Thought Allan...

Would You Work With This Culinary Director???

Okay, we all know that product development isn’t for the feint of heart so I thought I’d get a little empathy if I shared with you what kind of people we sometimes have to work with… All kidding aside, Chef Mimi Bean is the Culinary Director for BB...
Here’s How a Restaurant Does Field-to-Table…

Here’s How a Restaurant Does Field-to-Table…

If you want to see how Field-to-Table is done at a #1 rated hotel and resort, just check out The Royal Palms Resort in Scottsdale, Arizona, where  Executive Chef Lee Hillson has gained local and national notoriety with his elegant and rustic interpretation of...